Hot Dog and Hamburger Buns

I just made these tonight.  They are quite good!  They aren’t too “yeasty” tasting but not as sweet as store-bought.  I used honey instead of the sugar (read somewhere the commercial buns have corn syrup in them so thought honey would taste more like the real thing) but next time I will double the amount of honey.

As soon as hubby gets home, the Casper’s go into the pot!

http://44dinner.wordpress.com/2009/04/05/burger-bun-bonanza/

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