Pumpkin Time!

I was gifted with approximately 10 pumpkins. A friend wasn’t expecting the vines to come up this year so we had plenty to give to co-workers, neighbors, and hold onto.

So, I was looking around online. I usually freeze my pumpkin puree but here’s a woman who cans it! I figure, using her recipe, I’ll end up with pumpkin pie filling with one quart being enough to make two pies. I am so excited!

http://www.theneitherworld.com/pumpkin/canning.htm

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